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We’ve brought together local, craft and national distillers to venues throughout the city. From conventions at Citizens Bank Park, to small tastings at local restaurants, to discussion groups covering the science of distilling, this is a mix of events with something for everyone.

Have a drink, help a farmer.

Philadelphia Spirits Week is a series of intimate events organized through out Philadelphia to highlight distilled spirits, cocktails, history and science.

As a non-profit, we work to help local small farming. Our hope is to energize the distilling movement in Pennsylvania to help give a market for our farmers grains.

Thank you for your support.

5:00 pm
Join Fette Sau in their main dining area for a class on making whiskey! All the way from Kentucky, Moonshine University’s Tyler Gomez-Basauri will teach and offer tastes from their educational facility in Louisville.  Here’s...
Fette Sau
5:00 pm
Come out and join Mike Cozza of New Liberty as he pours samples of their new release, Pennsylvania Dutch Malt, into sampling glassware that is yours to keep! New Liberty’s Dutch Malt is the creation...
Fette Sau
5:00 pm
Join the Black Taxi as they welcome Matthew Healy from Tullymore Dew as he pour samples of “Tully” for guests.  But he’s not alone!  Heineken is joining him for samples as well! $10 boilermakers (shot...
The Black Taxi
6:00 pm
Martha will be hosting UScience’s Fred Schaefer to discuss the Science of Fermentation! Learn all about yeast and how they make alcohol by watching some amazing scientific demonstrations and experiments! It’s sure to be a...
Martha
Apr 2 @ 10:30 am – 2:30 pm
10:30 am
The restaurant is open every day of the week. Monday through Friday we open at 4pm until late night. Hygge Happy Hours are Monday through Friday from 4pm-6:30pm featuring discounted house-made beer, growler fills and...
Bar Hygge