We’ve brought together local, craft and national distillers to venues throughout the city. From conventions at Citizens Bank Park, to small tastings at local restaurants, to discussion groups covering the science of distilling, this is a mix of events with something for everyone.
Have a drink, help a farmer.
Philadelphia Spirits Week is a series of intimate events organized through out Philadelphia to highlight distilled spirits, cocktails, history and science.
As a non-profit, we work to help local small farming. Our hope is to energize the distilling movement in Pennsylvania to help give a market for our farmers grains.
Thank you for your support.
Try a French 75 made with blood orange- French 75– Bluecoat American Dry Gin simple syrup fresh squeezed lemon juice/blood orange Brut Champagne or a dry sparkling white wine Lemon twist, to garnish Delicious! The London Grill...
Makers 46 Bourbon Cocktail features 6pm – 8pm Come early & try some cocktails samples from 6pm-7pm #makers46 McCrossan’s Tavern located at 529 N. 20th Street Phila Pa 19130 Open for Lunch at 11:30am daily...
Erik Wolfe, owner of Stoll & Wolfe Distillery in Lititz, Pa will be pouring samples of their whiskey, a blend of rye and bourbon whiskeys. (For the whiskey geek) Stoll & Wolfe’s master distiller, Dick...
Meet the owner and distiller at Hidden Still Spirits from Lebanon, Pa. Their new bourbon has been patiently aging in barrels and is now in bottles! Head over to The Belgian Cafe in Fairmount to...
The notorious Whisky Blasphemy is a group of “respectable hooligans” that meet on Thursday night at Holt’s Townsend Road location to smoke cigars and sip whiskey. Bring a bottle of your favorite whiskey and...
when other bourbons stop Angel’s Envy Finishes There’s bourbon. And then there’s divine inspiration painstakingly crafted into a spirit so sublime you’ll want to share it with the world. We make the second one. ANGEL’S...
Join the Black Taxi as they welcome Matthew Healy from Tullymore Dew as he pour samples of “Tully” for guests. But he’s not alone! Heineken is joining him for samples as well! $10 boilermakers (shot...
Martha will be hosting UScience’s Fred Schaefer to discuss the Science of Fermentation! Learn all about yeast and how they make alcohol by watching some amazing scientific demonstrations and experiments! It’s sure to be a...
The restaurant is open every day of the week. Monday through Friday we open at 4pm until late night. Hygge Happy Hours are Monday through Friday from 4pm-6:30pm featuring discounted house-made beer, growler fills and...
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